Ukugqunywa kwe-enamel engathunganga okuLungileyo Ukutywinwa okuLungileyo kuKhaphukhaphu kubo bonke Umthombo wobushushu Umzimba wePot yePot yeSophu yentsimbi 2.5 L
| 1,UMSEBENZI | |||||
| I-Heavy-duty cast cast iron core ibonelela ngokugqwesileyo kokugcina ubushushu kunye nokusabalalisa ubushushu, okwenza ukupheka kukhuseleke kwaye kulula I-porcelain Enamel surface ayiyi kusabela ekutyeni, okanye ifake iphunga;Ilungele ukupheka, ukuhlamba kunye nokugcina ukutya I-Lid egqibeleleyo, akusekho kukhathazeka malunga nokuvuza komphunga;Izibambo ezibanzi nezikhululekileyo zokubambelela lula kunye nokhuseleko I-oven-ikhuselekile kwi-540 degrees F, iyahambelana nazo zonke iindawo zokupheka;Ukuhlamba izandla ngamanzi afudumeleyo kuyacetyiswa | |||||
| 2,I-ADVANTAGE | |||||
| Ukukhutshwa kokutya okulula kwangaphakathi kwe-enamel, Ukubilisa ngokukhawuleza okanye ukupheka kancinci kubushushu obuphakathi, Kutshisa ngokulinganayo nokugcina ubushushu obuhlala buhleli. Ukusetyenziswa kwezinto ezininzi Ukusuka kwinyama okanye i-veg casseroles kunye nembiza enye eqhotsiweyo, ipasta, ukuya kwikhari, isuphu kunye nesonka kunye neekeyiki. Kulula ukuyisebenzisa kwaye icocekile Iyamelana nalo naliphi na iqondo lobushushu, Ilungele ii-oveni, iigrill kunye nazo zonke iintlobo zehob | |||||
| 3,INGCACISO | |||||
| Inombolo yomba. | FRS-691 | Ukupakisha ukhetho | Umkhono wombala; ibhokisi eBrown; Ibhokisi yombala | ||
| Ubungakanani | Φ20,Φ22cm, Φ24cm | Isiqinisekiso | FDA,LFGB | ||
| Ubume | Umjikelo | Uphawu | Izinzile, Zinempahla | ||
| Ukwaleka | Ukwaleka kwe-enamel | Ilayisha izibuko | Naliphi na izibuko laseTshayina | ||
| 4, IINKCUKACHA | |||||
| | |
| |||
| 5,UMGANGATHO WENKQUBO YOLAWULO LWEZINTO EZIHLALA | |||||
| Zonke izinto ezikrwada ziphuma kwishishini elidumileyo lasekhaya, zifikelela ngokupheleleyo kumgangatho we-GBT.Ukushiya imveliso yezandla kunye nokuqonda inyathelo lomatshini ngenyathelo, iForrest ikhokelela ekunciphiseni impembelelo yemveliso kwindawo. | |||||
| 6,ULAWULO LOMGANGATHO | |||||
| | |||||
| 7INTSEBENZISWANO | |||||
 | | | |||
