Intsimbi enkulu ye-enamel casserole wok enesiciko sentsimbi
- Uhlobo:
- I-WOOKS
- Uhlobo lwentsimbi:
- Jula i-ayini
- Isiqinisekiso:
- FDA, LFGB, Sgs
- Uphawu:
- Uzinzo
- Indawo yemvelaphi:
- Hebei, China
- Igama lebrand:
- IHLATHI
- Inombolo yoMfanekiso:
- FRS-384
- ILogo:
- Custom Logo
- Izinto:
- I-100% yentsimbi etyhidiweyo
- Isivalo:
- Isiciko sentsimbi
- Ububanzi:
- 31cm, 37cm
- Ukwaleka:
- I-enamel
- Igama lemveliso:
- Cast Iron Wok
- Phatha:
- Isibambo se-Enamel
- Ukusetyenziswa:
- Ukupheka
- Umbala:
- Customized
- Ezantsi:
- Umcaba
Cast intsimbi Enamel wok Pan
| Ubungakanani | 37×Φ31×8.5cm | 43×Φ37×9.5cm |
| Ubunzima | 3.2kgs | 4.8kgs |
| PCS/CTN | 2 | 2 |
| Ubungakanani beCTN | 33x33x22cm | 40x40x26cm |
| SEBENZISA | 1> Ngaphambi kokupheka, sebenzisa i-oyile yemifuno kwindawo yokupheka yepani yakho kwaye ufudumeze i-pan kancinane 2> Gwema ukupheka ukutya okubandayo kakhulu epanini, njengoko oku kunokukhuthaza ukunamathela. 3> Soloko usebenzisa i-oven mitt ukukhusela ukutsha xa ususa iipani kwi-oveni okanye kwisitovu. | |
| COCA | I-1> Hlanza ngamanzi ashushu (ungasebenzisi isepha), kwaye uyomise kakuhle. 2> Ukuba unenkathazo yokususa ukutya okubambekayo, ubilise amanzi epanini yakho imizuzu embalwa ukuze ukhulule intsalela, okwenza kube lula ukususa. I-3> Itawuli yome ngokukhawuleza kwaye usebenzise i-oyile yokukhanya kwisitya ngelixa lisafudumele. I-4> Musa ukuvumela umoya wakho wentsimbi yome, njengoko oku kunokukhuthaza umhlwa. 5> Gcina kwindawo epholileyo, eyomileyo. 6> UNGAZE uhlambe kwi-dishwasher. | |
